The Essence of Place
Since 1993, Overture has been an expression of place across time. In keeping with an internal desire to underscore the importance of the growing season, Opus One has taken the necessary steps for Overture to become a vintage-dated wine. In doing so, Opus One intends to emphasize the diversity of our estate with a renewed focus.
Over the years our winemaker, Michael Silacci, and his team have come to deeply understand the individual blocks within the vineyards. Farming practices may then be adjusted at the block level to enable the vines to fully capture the quality of the estate. The majority of our vineyards are planted in alluvial soils in the extreme western part of the Oakville, AVA, at the foot of the Mayacamas mountains.
The fruit is harvested and vinified with the same care, precision, and attention to detail as Opus One. Unique aromatics, flavors, and textures are recognized as ideal for Overture — more red fruit, herbal characteristics, soft tannins, and creamy texture.
Overture 2023 presents aromas of blueberry, blackberry, and black currant, with notes of sweet cedar, fresh florals, and hints of caramel. Silky and approachable, the wine unfolds into a vibrant expression of juicy fruits on the palate - red cherry, raspberry, and pomegranate - accented by wild strawberry, and red plum. Medium bodied with a finely textured mouthfeel and fresh acidity. Enjoyable now, the long, expressive finish suggests years of aging.
Varieties
Cabernet Sauvignon 91%, Merlot 4%, Petit Verdot 3.5%, Cabernet Franc 1%, and Malbec 0.5%
Skin Contact
22 days
Barrel Aging
19 months in French oak

Stewardship of the environment
At Opus One, our legacy is built on enduring relationships – with the land, with our community, and with one another. Guided by the wisdom of our founders and a vision for the future, we are committed to crafting exceptional wine while honoring our responsibility to the planet and its people. Our 2030 Vision initiative reflects this ethos, identifying the values and actions most vital to our employees, our environment, and our global community. From restoring the Napa River ecosystem and implementing regenerative farming practices to achieving certifications in organic, climate-conscious farming, we integrate stewardship into every facet of our work. At Opus One, stewardship is not a single initiative, but a way of being – rooted in tradition, driven by innovation, and inspired by a collective vision for a better future.